The Charles Dickens Broadstairs

Our Menu

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Weekly Specials
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Our menu has been specially created by our head chef Jovita to provide you with a wide choice of freshly prepared food. All our ingredients are from local suppliers, delivered fresh every day.Check out our current bar menu below served daily between 12 and 9 pm . Daily Specials available . 

Click the weekly specials link below to see our great offers every week starting from £3.95

Weekly specials

 Traditional Pub Grub


Steak, Guinness and mushroom pie £7.50

Tender pieces of steak with mushrooms, in a Guinness gravy under a puff pastry lid, served with chips OR mash and vegetables.


Traditional fish and chips £6.95

Beer battered fresh cod fillet served with chips and peas


Breaded plaice fillet £7.25

Breaded plaice fillet served with peas and chips


Breaded scampi £7.25

Breaded scampi pieces served with chips and peas


Chicken tikka masala £6.50

Marinated chicken breast pieces cooked in a masala sauce served with basmati rice and mango chutney


Chili con carne £6.50

Homemade chili served with basmati rice

 Vegetarian Selection


Wild rice, spinach and honey roast vegetables £ 6.25

A blend of wild and brown rice baked with spinach,mixed nuts, cheddar and crème fraiche topped with a selection of honey roast vegetables, served with salad.


Mushroom stroganoff and basmati rice £6.50

A mixture of oyster, chestnut and button mushrooms, cooked in a cream, red wine and brandy sauce, served with basmati rice


Vegetable Kiev £6.25

Served with chips and salad


Vegetable Lasagna £6.50

Served with chips or salad

 Desserts


Apple pie with custard or vanilla ice cream £3.95


Sticky toffee sponge pudding £3.95

A rich toffee sponge served with toffee sauce, toffee pieces and custard


Chocolate sponge pudding £3.95

With chocolate sauce, served with custard


Spotted dick £3.95

Served with custard


Orange and lemon cheesecake £3.95

(Freezer to table)


Mixed ice cream £3.95

Vanilla, strawberry and chocolate ice cream

 Jacket potatoes

All served with salad garnish


Prawn Marie rose £4.95


Smoked salmon and cream cheese £4.50


Coronation chicken £4.50


Tuna and mayonnaise £4.75


Baked beans and cheddar cheese £4.25

MID WEEK SPECIAL
Every Wednesday
Served from 12noon - 9pm
Roast dinner with roast potatoes and
seasonal vegetables.
Followed by Apple pie and custard
or
Mixed ice cream
£7.95

Starters


Home made soup of the day £3.75

Served with French stick


Garlic bread baguette £2.50

With mozzarella cheese £3.25


Breaded garlic mushrooms £3.75

Served with salad garnish and garlic mayo dip


Prawn cocktail £4.25

Served with brown breaded


Deep fried whitebait £3.75

Served with iceberg lettuce and brown breaded


Side salad £2.50


Portion of chips £2.50

 From the Grill


Cheeseburger and chips £4.95


Bacon cheeseburger and chips £5.25


Chicken burger and chips £5.25


Cajun chicken £7.25

Butterfly chicken breast coated in Cajun spices served with mixed salad and chips


Garlic and herb chicken £7.25

Butterfly chicken breast coated in garlic and herbs served with mixed salad and chips


Chicken fajita £9.95

Sliced chicken breast, peppers and onions on a sizzling skillet, served with tortilla wraps, guacamole, salsa and sour cream dips and a salad garnish.


8oz Gammon steak £7.95

Served with a pineapple ring OR fried egg, with tomato, peas and chips


8oz Rib-Eye steak £8.95

Served with tomato, onion rings, mushrooms, peas and chips


8oz Sirloin steak £10.25

Served with tomato, mushrooms, onion rings, peas and chips


Mixed grill £10.95

6oz rump steak, 6oz gammon steak, lamb cutlet, sausage, tomato, onion rings, mushrooms, peas and chips.

Pepper sauce £1.50 Diane sauce £1.50

Sandwiches

BROWN OR WHITE bread served with a salad garnish


Cheddar cheese with pickle or tomato £3.50


Egg mayo £3.50


Prawn Marie rose £4.50


Gammon ham and tomato £3.75


Roast beef and Dijon mustard £3.75


Tuna mayo £3.75

 Main Meals


Steakwich £5.95

Wafer thin steak with cheese and fried onions in a baguette served with chips


Dickens Club Sandwich £6.25

Ham, cheese, chicken mayo and sliced egg in toasted bread served with salad garnish and chips


Cheesy chips with garlic mayo £3.75

Chips with garlic mayo topped with grated cheese


Ham, egg and chips £5.95

Slices of gammon ham, topped with two fried eggs, served with chips


Lasagna al forno £6.95

Lean mince beef in a rich and tasty Bolognese sauce, layered with pasta sheets, topped with creamy cheese sauce and smothered with mozzarella. Served with chips OR salad.


Seafood Linguine £7.50

Seafood cocktail in tomato sauce, garlic and chili flakes with a white wine sauce

 Children's meals for the under 10s - served with a complimentary soft drink


Sausage and chips £4.50


Turkey dinosaurs and potato smileys £4.50

Mini pizza margarita and potato smileys £4.50


Chicken nuggets and chips £4.50


Cheeseburger and chips £4.50

 Platters

Ploughman's platter £6.25

MATURE CHEDDAR, BLUE STILTON OR GAMMON HAM, served with pickled onions, gherkins, Branston pickle, mixed salad and French stick


Fisherman' s platter £7.95

Prawn Marie rose, smoked mackerel, tuna mayo and smoked salmon, served with a mixed salad and brown bread


Prawn salad £6.95

Prawns in a Marie rose dressing served with mixed salad and brown bread


Tuna salad £6.25

Tuna in mayonnaise served with a sliced egg, mixed salad and brown bread


Baguettes


Chicken, bacon and sweetcorn £4.95

Cooked diced chicken bound in a light mayo dressing with bacon pieces, sweetcorn and lettuce. Served with a salad garnish


BLT £4.95

Bacon, lettuce and tomato with mayonnaise


Sausages and fried onion £4.95


Prawns in Marie rose dressing with lettuce £5.25

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TheCharlesDickens Bar,Restaraunt & Function room
Victoria Parade, Broadstairs, Kent 01843 869865

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For more information call 01843 869865 or email dlevine01@hotmail.co.uk